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Open to the World


Open to the World offers organic, eclectic, fine dining cuisine with a wide range of possibilities. They extend anywhere from your favorite traditional recipes to a mix of innovative methodology and creative world flavors. A wonderful part of cooking is that you never stop learning so the possibilities are infinite. All ingredients are hand selected and recipes are from scratch. This draws focus away from prepared products consequently increasing quality of the dining experience as well as the nourishment.

Private, personal, freelance, travel chef means that all requests are easily met. The dining experiences are customized to fit your needs, budgets and preferences. Would you like a private dinner for two? Or perhaps an amazing dinner party that you and your friends or family will always remember. Maybe you would just like to come home to hand prepared healthy, delicious food ready in the refrigerator with easy to finish instructions. I love to teach my passion for food as a result classes are gladly taught to groups and one to one. I am fully mobile and available to travel domestically as well as internationally. Add kitchen consultant and contract chef (subject to specific criteria) to traverse the culinary spectrum.

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